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The concept parmos continue with a Sunday Roast Parmo. Saw the idea in a pub and wanted to recreate but with different ingredients. You...

Very much like chicken, but pork. I would never order pork when there is chicken available but wanted to try one. Nice but more chewy....

Not so much a recipe and a highly recommended way to improve on a chicken kiev. Do all of the below from scratch if you fancy but this...

Yes, they are possible! And nice. Absolutely terrible photo but I made mini versions for a party and didn't take a pic. Ingredients  ...

Yes! Parmos but easier. What a time to be alive! Compared to frying and oven baking the chicken is more crispy but the cheese on top is...

We've had the Teesside parmo, the Festive parmo and the Texas parmo, I continue on my quest to pimp up the parmo with an Indian theme. I...

Yee haa, this themed parmo involves southern fried breadcrumbs and monetray jack cheese. It's real good y'all. Ingredients (Products...

When colleague and fellow parmo enthusiast Lew challenged me to make a Christmas Parmo I just couldn't refuse. So here is my festive...

Until I moved away from the North East I didn't realise that most of the country is missing out on this chickeny cheesey treat. First, a...